Welcome to Apple Trees, this site is fanatical about anything to do with apples and apple trees. Our fanaticism started when we planted our dwarf apple tree in our small back garden. Gradually, this became an obsession and to cut a long story short, we bought some land and started our own orchard.

To say our apple trees are our passion would be an understatement. We will be gradually adding lots of photos and apple trees articles, including growing apple tree guides, guide on dwarf apples trees, apple recipes, apple tree growing and much more!

You will be able to buy apple trees here also! Apple trees for sale around the UK will be listed, as will review guides and how to buy apple trees.

I’ve tried over the years to figure out via various websites, bakers who have tried it, and trial and error. In the end, I’m not sure that there’a standard but what has worked for you?

Do you use the same exact amount of applesauce as the amount of oil the recipe calls for? Any other ideas for healthier substitutions?

A whole wheat pie crust is not going to be especially tender, its one of the things about taking a product that is not meant to be used for pie and trying to make it work. I suggest lightening the flour (if you are concerned about healthful benefits more than taste) with 1/4 cup of [...]

Anyone know a recipe for a quick easy apple pie?

I need a simple, easy apple crisp, nothing fancy with least amount of ingredients and NO baking powder or baking soda as I need a low sodium recipe. Thanks in advance. WP Autoblog Plugin

I have blueberry and cinnamon and raisin.

I would like a simple even a crock-pot version, preferably made with Fresh apples not juice. Something simple that my 7 and 5 yr old can help me with?

This one’s awesome b/c it has almost no sugar! And it’s soo natural, check it out: Autumn Apple Pie INGREDIENTS •2 cups all-purpose flour •1/2 teaspoon salt •2/3 cup shortening •6 – 7 tablespoon cold water •2/3 – 3/4 cups sugar •2 tablespoon all-purpose flour •3/4 teaspoon ground cinnamon •1 dash ground nutmeg •6 – [...]

My Grandma used to make apple dumplings, not the kind where you wrap the dough around an apple and bake it. She made hers in a pot on top of the stove, the apples were sliced and cooked and then the “dumplin’s” were a type of dough she dropped into the pot with the apples, [...]

using bramley apples. hazardous