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My grandmother made a pie she called “Dutch Apple”. It used peeled halved apples and had only a bottom crust. I remember it having a very creamy filling between the apples. I can’t find anything like it in her recipes or on-line. Ideas?

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5 Responses to “Anyone Have A Similiar “dutch Apple Pie” Recipe?”Apple trees

  1. sky

    Dutch Apple Pie
    Submitted by: Barbara Caple
    Rated: 4 out of 5 by 26 members
    Yields: 8 servings
    “This pie is baked in a brown parchment paper. It is so delicious.”
    INGREDIENTS:
    5 large Granny Smith apples – peeled, cored and sliced
    1/2 cup white sugar
    2 tablespoons all-purpose flour
    1/2 teaspoon ground cinnamon
    2 tablespoons lemon juice
    1/2 cup white sugar
    1/2 cup all-purpose flour
    1/2 cup butter
    1 recipe pastry for a 9 inch single crust pie
    DIRECTIONS:
    1. Preheat oven to 425 degrees F (220 degrees C).
    2. Combine 1/2 cup sugar, 2 tablespoons flour, and cinnamon. Pour over apples in crust. Sprinkle lemon juice on top.
    3. Cut 1/2 cup sugar, 1/2 cup flour, and 1/2 cup butter or margarine together, and top pie with the mixture.
    4. Take two 15 inch pieces of parchment paper and enclose pie; fold edges up 3 times. Place on a baking sheet.
    5. Bake in preheated oven for 1 hour. Remove from oven, split parchment open and cool pie on wire rack. DO NOT open parchment covering while baking! Serve warm, or at room temperature.

    APPLE TREES
    Anyone Have A Similiar “dutch Apple Pie” Recipe?
  2. Najah

    Not sure if this one is what you are looking for, I found it online and have made it several times and everyone absolutely loves it.
    http://www.recipezaar.com/207171
    Recipezaar has several Dutch apple recipes on it as well.

    APPLE TREES
    Anyone Have A Similiar “dutch Apple Pie” Recipe?
  3. →ʗȱɴʌɘʁƨə ɔʜɨɔʞ♫

    try Rachael.com
    or google the recipe

    APPLE TREES
    Anyone Have A Similiar “dutch Apple Pie” Recipe?
  4. paulene0

    Dutch Apple Pie
    Ingredients:
    2 cups all-purpose flour
    1 cup packed brown sugar
    3/4 cup butter or margarine, melted
    1/2 cup quick-cooking oats
    Filling:
    2/3 cup sugar
    3 tablespoons cornstarch
    1 1/4 cups water
    3 cups peeled, diced tart apples
    1 teaspoon vanilla extract
    Directions:
    1.Combine the first four ingredients; set aside 1 cup for topping. Press remaining crumb mixture into an ungreased 9-in. pie plate; set aside.
    2.For the filling, combine sugar, cornstarch and water in a saucepan until smooth; bring to a boil. Cook and stir for 1 minute or until thickened. Remove from the heat; stir in apples and vanilla. Pour into crust; top with reserved crumb mixture. Bake at 350 degrees F for 40-45 minutes or until crust is golden brown.

    APPLE TREES
    Anyone Have A Similiar “dutch Apple Pie” Recipe?
  5. Joanne A.

    Take a look through these recipes:http://www.cooks.com/rec/search?q=Dutch+…
    Keep in mind that many good cooks often make up pies and etc as they go along. They do not go by a recipe.

    APPLE TREES
    Anyone Have A Similiar “dutch Apple Pie” Recipe?

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Anyone Have A Similiar “dutch Apple Pie” Recipe?